Every day, you'll want more.
Only what your body enjoys.
The secret to the deliciousness that makes you want to ask for more is,
Bringing out the natural flavor of the ingredients.
Just steaming cabbage or frying eggplant can
When you experience the natural sweetness and savory flavor of the vegetables, it becomes a meal that children and adults alike will love to eat.
We support healthy meals for the body and mind with our additive-free, safe products that focus on salt to bring out the flavor of the ingredients, making you smile and saying, "That's delicious!"
Line Up
![[Scheduled to go on sale on July 13th] Omusubi ga Gochisou ni naru Oshio [standard package]](http://www.okawaritokyo.com/cdn/shop/files/01_21f573b9-f361-4584-9de6-9340fa948cb0.jpg?v=1716870306&width=1200)
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![[Free Shipping] Okawari TOKYO Salt Set](http://www.okawaritokyo.com/cdn/shop/files/DSC08299.jpg?v=1734405811&width=1080)
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Gift Set
![[Free Shipping] Okawari TOKYO Salt Set](http://www.okawaritokyo.com/cdn/shop/files/1_3e32dd20-31e6-41b2-90ef-65099e39762d.jpg?v=1734402925&width=1080)
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![[Free Shipping] Okawari TOKYO Salt Set](http://www.okawaritokyo.com/cdn/shop/files/8_d618a620-0680-4b94-91d5-9ae984eb21b8.png?v=1734490035&width=1080)
![[Free Shipping] Okawari TOKYO Salt Set](http://www.okawaritokyo.com/cdn/shop/files/EC__okawariset_1.jpg?v=1734490035&width=1200)
![[Free Shipping] Oshio that makes rice balls a treat [3-item set]](http://www.okawaritokyo.com/cdn/shop/files/5.png?v=1734399786&width=1080)
FEATURES
Salt that lets you enjoy the full range of minerals from the sea and forest
Yuzen Inoue, a salt master, traveled all over Japan,
Yuya Bay in Yamaguchi Prefecture was chosen as the ideal place for producing salt.
It is an ocean surrounded by forest, with about 80% of the area remaining untouched by human hands.
What is the incredibly delicious salt whose flavor changes depending on the season and the time of year it is made?
ABOUT
What is Delicious Salt that Lets You Taste the Seasonal Flavors?
"Everyday Salt - Taste the Season" changes depending on the season when the seawater is pumped up.
This salt, made by salt master Yuzen Inoue, who produces salt in Yamaguchi Prefecture that is rich in minerals from the sea and forests, brings out the umami flavor of ingredients, making everyday cooking easy and delicious.
ABOUT
Supervised by Traveling Rice Ball Shop<br> What is the special salt for rice balls?
This salt is supervised by Kana Sugamoto of "Traveling Omusubi Shop," a travelling omusubi shop that spreads the joy of eating omusubi along with its rice balls while travelling around all 47 prefectures of Japan.
The ultimate collaboration with salt master Yuzen Inoue was demonstrated.
